Celebrate the arrival of spring in River North with an exquisite five-course, plant-based tasting menu. Led by Chef Harris Khan, whose artistry has been honed in the kitchens of prestigious three-Michelin-starred restaurants, this exclusive pop-up promises an unforgettable dining experience. Join us for one of two seatings, at 6:00 PM or 8:00 PM, and savor the flavors of spring.